SHRIMP CURRY

$24.99

Shrimp cooked in curry sauce with red bell pepper and fresh basil, served with salad and steamed white rice.

Shrimp, curry sauce (onion, garlic, ginger, spices, tomato paste, coconut milk), bell pepper, basil, rice, salad vegetables.

  • Calories: 740
  • Protein: 38 g
  • Total Fat: 30 g
  • Saturated Fat: 11 g
  • Trans Fat: 0 g
  • Cholesterol: 220 mg
  • Sodium: 1180 mg
  • Total Carbohydrates: 72 g
  • Net Carbs: 66 g
  • Dietary Fiber: 6 g
  • Sugars: 5 g

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